Bake it Work: Baking Basics
Training Provider: SSA
Culinary Institute Pte Ltd
Area of Training: Food & Beverage
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"Bake it Work" is an outcome-driven programme which serves to not just impart basic baking skills to trainees, but also soft skills that are crucial for them to adapt in the work environment.
Learning Outcomes
Trainees will learn the knowledge and skills to effectively adapt to workplaces and learn the knowledge and skills in basic baking (i.e. bread-making, muffin-making and cookie-making).
Mode of Delivery
Trainings are conducted in-person at 3 Irving Road #02-07, Tai Seng Centre, Singapore 369522.
For more information on course details, please contact the training provider directly at info@makethechange.sg.
Course Duration
Nett Fee (Payable by Trainees)
Training Venue
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